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Arturo’s Whiskey Barrel Aged Coffee
Single Origin Guatemala • 30 Days Bourbon Barrel Aged • Roasted to Order
Experience coffee elevated to a new dimension. Arturo’s Whiskey Barrel Aged Coffee begins with carefully selected single-origin Guatemalan beans, prized for their rich cocoa notes, gentle fruit sweetness, and smooth body. These beans are placed inside a freshly emptied Kentucky bourbon barrel, where they rest for 30 days, slowly absorbing the deep, oaky character and subtle vanilla undertones left behind by the whiskey-soaked wood.
When the aging is complete, the beans are roasted to order, ensuring peak freshness and a flavor profile that is both bold and refined. The result is a cup that marries the heritage of Guatemalan terroir with the warmth of American bourbon tradition—a luxurious fusion of chocolate, caramel, oak, and a whisper of smoke.
Tasting Notes
Why It’s Special
This is not just coffee—it’s a ritual, a story in every sip. Perfect for slow mornings, fireside evenings, or gifting to someone who appreciates craftsmanship and indulgence.